the popcorn.

Fresh taste. Fun experience. Delicious popcorn.

Home-grown on our Australian farm, dried to perfection under the sun in our paddock—this is the good stuff. And it all starts with the best corn around.

You may have guessed from our name that we like good dirt.  Maybe you remember food from the old days – it tasted better, right?  That’s because when the soil is healthy, the produce is more nutritious… and your taste-buds know it.  

We’re transitioning into an accredited organic operation, which we are so passionate about. It can take several years, but some parts of our farm have already achieved this status.

That’s why we currently offer both our sustainably-farmed, nutrient-dense, all-natural corn and our fully organic range, so there is something tasty for everyone.

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 We love our amazing stockists almost as much as their customers love our popcorn.

If you want to see our corn in your store, pop on over to our contact page—we would love to hear from you.

Contact Us
“We got some as presents and LOVED them, thanks so much! Will be buying more … as presents and for us!”
— Kim, happy customer

Questions? We have answers.

  • So much. Our customers tell us they are shocked how much comes off one cob! Easily as much as you would get in a bag of microwave popcorn from the supermarket, likely more.

  • Great question! The natural drying-down technique can make the corn cob look a bit shiny. Rest assured there is nothing in there but natural corn.

  • No Microwave? No problem. Just twist the popcorn kernels off the cob and cook on your stove top.

  • No! There are lots of different varieties of corn. You need a strong kernel for popping corn. If you tried microwaving sweet corn for example… you’d just get some hot corn. There’s only one variety of corn that will pop, and luckily enough, we grow it!

Anything else you want to know?

get in touch!
“It’s really awesome for kids to watch and see the corn popped with some still attached to the cob.”
— Kirsty, happy customer